Eat Local



Disney’s Contemporary Resort

Pine Island Prawns with Lime Chili Marinade, Spiced Satur Farms Romanesco Puree, Local Tomato Lemon Vinaigrette


Disney’s Grand Floridian Resort & Spa

Sautéed Florida Rock Shrimp with Freshly Squeezed Lemon, Chardonnay, Ripe Tomatoes, Hint of Garlic, and Sharp Feta

Local Strawberry and Blood Orange Salad
Baby Red Romaine and Frisée with Strawberry Vinaigrette
Fennel Pollen Dusted Ciabatta Crouton, Goat Cheese Crumble,
Spiced Candied Walnuts, and Riesling Syrup

Ashley Farms Pan-seared Chicken
Pan-seared Airline Chicken Breast, Pea and Tarragon Risotto,
Wilted Tuscan Kale, and Roasted Chicken Demi

Citrus Strawberry Fusion
by Pastry Chef Erich Herbitschek


 821 North Orange Avenue , Orlando, FL 32801

 Citrus is proud to feature ingredients from the following Florida purveyors on the menu year round: Local Roots, My Yard Farms, Seminole Pride Beef, Lake Meadow Naturals, Tomazin Farms, Mr. McGregor’s, Webbs Honey,  Bradley’s Country Store, Natural Springs Dairy, WaterKist Farms

Crimson Logo

Orlando Airport Marriott Lakeside

Canaveral Red Shrimp & Grits

Gone Organic Dairy Cheddar Tavern Cheese Fries and Warm Pretzel with Gone Organic Cheddar Cheese and Beer Fondue

“Knickerbocker Glory” Sundae with Muse Gelato

Flying Fish logo

Disney’s BoardWalk

Special Eat Local Thunder Appetizer Special:

Local Citrus-laced Wild Oceans Shrimp . . .  Spiced Plant City Green Strawberries & Satur Farms Tiny Beets, Candied Pecans, Citrus-pecan oil Vinaigrette

 Special Eat Local Thunder Entrée Special:

Pan-roasted Port Canaveral Day-boat Catch . . . Satur Farms Lacinato Kale, Young Turnips, and Radishes, Citrus-Butter Emulsion

 Special Eat Local Thunder Dessert Special:

Plant City Strawberry and Lemon Cornbread Shortcake . . . Brachetto di Acqui-soaked Strawberries, Fleur de Sel, White Chocolate Crème, Strawberry Caviar, and Fragrant Tiny Basil


Disney’s Animal Kingdom Resort Area

Beetroot Salad…  Satur Farms Baby Beets, Petit Greens, crispy Pancetta, and Sherry Vinaigrette 

Harissa Chicken… Joyce Farms Roasted Chicken, Local Vegetables, Cinnamon Couscous, and Saffron Broth

Valrhona Chocolate Mousse and Hazelnut Dacquoise Cake… Ghana Chocolate Glaze, Plant City Strawberries, Cahaba Farms Basil

Rusty Logo

Church Street Market, 55 W Church St, Orlando, FL 32801

S&S595 W. Fairbanks Ave, Winter Park

Swine & Sons Provisions is the newest member of the Ravenous Pig/Cask & Larder family, and is slated to open April of 2015. For a special Eat Local Week preview to enjoy at home, call Cask & Larder at (321) 280-4200 after 2pm on Saturday, March 7 to reserve a Swine & Sons Blue Plate Special ($15 each). Pickup is at Cask & Larder between 5 and 7pm on the dates below:

Tuesday, March 10:

Buttermilk Fried Chicken with Smoked Canaveral Mangrove Honey

Cypress Point Creamery Feta Mac n’ Cheese

Roasted Frog Song Organics Carrots

House-made Cheddar Chive Biscuit

Cask & Larder “Colorado Viking” Stout Brownie

Thursday, March 12:

Barbeque Brisket Meat Loaf

Satur Farms Turnip Green Pirlou

Satur Farms Smoked Beets

House-made Parker House Roll

Pecan Pie Bar


Disney’s Contemporary Resort

Pasture Prime Farm Pork Belly with 62 C Lake Meadow Farm Natural Egg, Anson Mills Tillamook Grits, and Bourbon Maple Syrup (Dinner Appetizer)

Lott Farms Strawberry Salad with Champagne Strawberry Vinaigrette, McGregor Farm Greens, Purple Haze Goat Cheese, and Pecan Praline (Appetizer)

Ashley Farms Chicken Breast with Mack Farms Fingerling Potato Hash, Caramelized Brussel Sprouts, and a Huckleberry BBQ Sauce (Entrée)


710 Bluewater Drive, Cape Canaveral, FL 32920

688 South Park Avenue, Titusville, Florida 32796

Bi-Weekly at Audubon Park Community Market


Disney’s Yacht Club Resort

Charcuterie Board… Suckling pig, B&W Arugula Lardo Toast, Boar Terrine

The Land Garden Greens… Waldorf Variations, Plant City Strawberries, Walnut Granola

Tuna Tartare… Asian Pear, Cucumber Ice, Satur Farms Radish, Spicy Uzu Mayo

Peekytoe Crab-Stuffed Donuts… Guanciale Mostarda, Corn Emulsion, ABC Farm Pea Tendrils

8oz Black Angus Filet Mignon… Mack Farm Yukon Gold Mashed Potatoes, Cabernet Wine Sauce

Grilled Lamb Chops… Buttery Polenta, Satur Farms Rainbow Chard, Tomato Chutney

Seared Ahi Tuna… Bamboo Rice, Satur Farms Romanesco Cauliflower, Thai Curry

Duck A L’orange… Sunchoke, Leg Confit, Florida Classic Kumquats, Cranberry Gel

Corned Beef and Cabbage… Beef Cheeks, Blood Oranges, Pretzel, ABC Farm Peppercress


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s